The tinted “Executive” containers (round and square) are perfectly suited for light-sensitive food and the usage in the freezer (down to – 18 °C). Without a lid, you can also use them for microwave defrosting (max. 100 °C). And what’s more, the square container is specially designed for marinating quickly meat or vegetable.
Here you will find a selection of suitable recipes:
The device in action - can be seen at:
How much longer are my food items preserved for after being vacuum-sealed in this container? The shelf life of vacuum-sealed foods depends on how clean and precise you have been working. On average, you can assume that the shelf life of vacuum sealed food is 5 times longer. More details can be found in the instruction manual of the main appliance.