Our "WieNeu" (LikeNew) appliances are exhibits, customer returns or B-goods.
They have been checked and put in a technical condition “like new”, but may have optical impairments.
You will also receive the two-year manufacturer’s warranty on these appliances.
Makes each oven be a stone oven
- stone of natural fi reclay, food safe
- meets high demands in stability, density, porosity, resistance of heat and temperature tolerances
- Including: big, solid wood tray shovel with flat front edge to easily take up and slide in the pastries; instruction manual with recipes
For bread, pizza, flammkuchen. Also for frozen pizza and other pastries. Suits each common oven, also perfectly matching the
- ROMMELSBACHER Baking oven & Rotisserie Grill BG 1620
With the Rommelsbacher baking stone, made of food safe fireclay, each standard oven can be turned into a pizza and bread stone oven in an instant. The stone is put into the cold oven chamber to heat it up together with the oven. When the stone is hot enough, bread, rolls, pizza (self-made or frozen) or other yeast-risen pastries can be placed on the stone. This traditional way of baking directly on stone provides bread with an equal and tasty outside and gives pizza a perfectly cross crust. When ready, the big and convenient wood shovel allows taking the pastries out of the hot oven in a safe and stylish way.
| EAN: | 4001797016300 |
|---|---|
| Product groups: | Pizza Brick |
| Dimensions (w/d/h): | 35,00 x 35,00 x 1,40 cm |
| Type: | PS 16 WIENEU |
| Weight: | 2,91 kg |
| Special features: | stone of natura fireclay, food safe |
It includes information on:
- safe operating conditions
- potential hazards
- proper cleaning and maintenance
- disposal in accordance with applicable regulations
- as well as all information about the manufacturer, warranty, and service options.
Disposal Notice: Information on the return of electrical appliances:
Question & answers
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