INNOVATION! Cooking has never been so easy! Sensor scans the exact heat data directly at the pot! Cooking, roasting, boiling accurate to temperature. No more scorching or boil over!
suitable for all kinds of pots/pans with ferromagnetic bottom
frameless, all-over glass ceramic cooking surface – very easy to clean
super flat design, height only 4,1 cm
1 cooking zone: 145 – 220 mm Ø, suitable for pots and pans up to 260 mm Ø
"Intelligent Temperature Control Sensor"
regulation via quick touch control sensors
innovative control of temperature and power: - 6 direct selection programmes, individually adjustable: Yogurt, Sous Vide, Slow Cook, Boil, Fry, Roast - 10 power levels with continuous power output - booster function for a fast heating
quiet operation by optimized cooling of housing
LED-Display, key lock as protection against unintentional operation
10-hour timer with signal tone, switch-off function
pot recognition, residual heat indicator
Cooking has never been as easy as with this innovative induction cooking plate made by ROMMELSBACHER. The modern, super flat design is matching all kitchen styles and the appliance is convincing by innovative techniques and convenient handling during use. A sensor integrated in the cooking surface cares for highest temperature accuracy (no more scorching or boil over) and the 6 direct selection programmes allow an efficient use of the appliance, also for those who are new to cooking. With the special pre-settings, you can realise modern kitchen trends like e. g. preparing yogurt, Slow Cooking and Sous Vide in no time. All programmes are individually adjustable and apart from the pre-set programmes, the cooking plate can also be controlled individually by 10 performance levels - thus also kitchen professionals get their money’s worth. Efficiency is of great importance with this cooking plate: responsive sensors save time and energy. The modern induction technology (heat is produced at the pot bottom and not on the plate) offers 90 % efficiency, 50 % energy saving and a 60 % quicker cooking. Further features like booster function, timer, pot recognition, key lock and residual heat indicator offer a pleasant ease of use and safety in operation. Last, but not least, this induction cooking plate has an optimized cooling of housing, allowing for a super quiet operation. This is the new generation of induction cooking plates!
Here you will find a selection of suitable recipes:
The device in action - can be seen at:
Is there any noise development during operation? After switching on, a fan starts up, which cools the components inside the appliance and thus protects them from overheating. This is causing low noises. A fan is indispensable for induction technology, its operating noise is part of the normal operation of an induction hotplate, which should not bother you. After a long period of operation, the fan continues to run in standby mode. By the way: operating noises can be heard more clearly with a free-standing induction hob than with a built-in induction hob.
What is the minimum/maximum diameter of a pot? The diameter of a pot should be at least 14.5 cm and at most 22 cm in order to be able to use the appliance optimally.
How can I check whether a pot is suitable for induction hotplates? You can check whether a pot is suitable for induction by holding a magnet at the bottom of the pot. If the bottom of the pot is magnetic, the pot is suitable for induction. If the magnet does not stick to the bottom of the pot, the pot cannot be used on an induction hotplate.