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OMELETT CHEF OM 950 Oskar - WieNeu (LikeNew)
Our "WieNeu" (LikeNew) appliances are exhibits, customer returns or B-goods.
They have been checked and put in a technical condition “like new”, but may have optical impairments.
You will also receive the two-year manufacturer’s warranty on these appliances.
Omelettes made easy - fluffy, airy, juicy
- high quality Cool Touch casing
- extra-deep baking areas for preparing 2 fluffy omelettes at the same time
- 2 heating elements for an even heating from above and from below
- 20-minute timer with countdown function (residual time) and signal tone
- clear LED-display, 2 pilot lamps
- Soft-Touch keys
- all round overflow gutter, for simple and clean filling and baking
- high-quality non-stick coating Xylan® Plus, for best results and easy cleaning
- 4 non-slip rubber feet
- integrated cord take-up
Whether savoury or sweet - also for pastry & baked desserts.
With the practical Omelett Chef, you can prepare two juicy omelettes in no time at all. Whether for breakfast, brunch or the main meal – Oskar also cuts a fine figure at the table. The two non-stick, extra-deep baking areas are also suitable for dough, so that, for example brownies or small tarts can be baked in this appliance as well. The baking areas are evenly heated from above and below. This results in a very even baking result and there is no need for turning the omelette while baking. This makes handling very comfortable and allows for other breakfast preparations. The Omelett Chef is operated via Soft-Touch buttons and a bright LED-display and two signal lamps provide best overview. A practical minute-by-minute cooking duration setting (1 to 20 minutes) with countdown function and signal tone reminds you when the desired baking time has expired. The Cool-Touch casing lives up to its name and - together with the anti-slip feet - offers a lot of safety in daily operation. The Omelett Chef is ideal for anyone who would like to quickly and easily prepare a hearty, protein-rich breakfast.
Additional Information
| Type | OM 950 WIENEU |
|---|---|
| Product Colour | slate grey |
| Power Output | 230 V 950 W |
| Item weight | 1,93 kg |
| Dimensions | 29,50 x 23,00 x 12,10 cm |
| Standby power consumption | ≤ 0,5 W |
| Time until switching to standby | 3 minutes |
| Material grillplate | Massives Alu-Druckguss |
| Non-stick coating | Xylan Plus |
| Special Features | 20 Minuten Zeitschaltuhr mit Countdown-Funktion, Überlaufrinne |
| EAN | 4001797290120 |
| Description | type | |
|---|---|---|
| Operation Manual | ||
| -> other languages | ||
| Data Sheet |
If you have any questions, please contact our customer service.
Here you will find a selection of suitable recipes:
The device in action - can be seen at:
How many eggs do I need to prepare the omelets?
With 4 eggs (size M) you can prepare 2 omelets.
How big are the omelets?
The diameter of the baking mould is approx. 17 cm. The height of the omelets depends on the recipe. Both “flat” omelets up to 2 cm in height as well as slightly higher omelets up to 4 cm in height are possible.
Can you only prepare omelets with the OM 950?
The omelette maker is not only suitable for omelets, but also for dough and pastries (such as French toasts, brownies, puff pastries, etc. ...).
How to clean the baking moulds?
Thanks to the non-stick coating, the baking moulds can be cleaned very easily. It is best to clean the plates with a soft brush or a damp cloth when they are still hot. Brush persistant residues with a little oil and leave for a few minutes. Then wipe again with a damp cloth. Then rub with a dry cloth.
With 4 eggs (size M) you can prepare 2 omelets.
How big are the omelets?
The diameter of the baking mould is approx. 17 cm. The height of the omelets depends on the recipe. Both “flat” omelets up to 2 cm in height as well as slightly higher omelets up to 4 cm in height are possible.
Can you only prepare omelets with the OM 950?
The omelette maker is not only suitable for omelets, but also for dough and pastries (such as French toasts, brownies, puff pastries, etc. ...).
How to clean the baking moulds?
Thanks to the non-stick coating, the baking moulds can be cleaned very easily. It is best to clean the plates with a soft brush or a damp cloth when they are still hot. Brush persistant residues with a little oil and leave for a few minutes. Then wipe again with a damp cloth. Then rub with a dry cloth.